Stuffed Grape Leaves (2 tins) and Kalamata Olives (1 jar)

Dolmas–The centerpiece of the Greek meze platter. Tender early-harvest Sultana grape leaves filled with creamy textured rice, onions, dill, and mint. 7 oz, 6 pieces per tin x 2 tins
Iconic Greek olives!–the iconic Greek olive! With a firm texture and fruity taste, they’re classic for Greek salads and Meze platters. 10.2 oz x 1 jar