Cappellini, or angel hair, is
the thinnest Italian long pasta. Serve it
with butter and Parmesan, pesto,
clams, etc. Fettuccine are flat, wide
ribbons of pasta for meat-based sauces, creamy Alfredo sauce, etc. Small-production, artisanal Rustichella d'Abruzzo pasta is made with a passion for quality from finest quality grain, spring water, extruded from bronze dies, then air-dried for great taste and rustic texture. 17.6oz bags. Made in Italy.